Yesterday - a salmon fillet in garlic crumb, new pots and carrots with sea-salt butter ....

Today - a healthy tomato and mozzarella salad, drizzled with green olive oil and sprinkled with ground pepper, a touch of sea salt, and herbs de provence.

Disconnected jottings by the Rector of "The Saints" in rural north-east Suffolk, England.
When can I come for lunch?
ReplyDeleteYou keep asking .....
ReplyDeleteWhenever you're next passing through!