
Mmmm - roast chicken with stuffing balls, carrots and mushrooms, in a rich gravy, with roast potatoes and parsnips!
*yum yum*
Followed by a small slice of chocolate cheesecake and cream!
Disconnected jottings by the Rector of "The Saints" in rural north-east Suffolk, England.
A perfect meal, warming and comforting, for your summer weather.
ReplyDeleteIt's rather warm and balmy here, so I'm baking a side of fish to serve with cold green bean salad, a few fried potatoes, and sliced tomatoes tossed in garden-grown basil and sprinkled with a little Maldon salt.