Two lunch-time meals this time.
Yesterday - a salmon fillet in garlic crumb, new pots and carrots with sea-salt butter ....
Today - a healthy tomato and mozzarella salad, drizzled with green olive oil and sprinkled with ground pepper, a touch of sea salt, and herbs de provence.
Friday, 12 September 2008
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When can I come for lunch?
ReplyDeleteYou keep asking .....
ReplyDeleteWhenever you're next passing through!