Sunday, 31 August 2008
Down south again
Another trip down to the south coast of East Sussex, the journey this evening taking just under four hours of driving time. I stopped again at the Old Ship on the A26 and got into the bar with still 6 minutes to go before they stopped serving food. I dined on roast lamb, roast pots, sweetcorn (still on the cob), two large yorkshire puddings, cauliflower, red cabbage and carrots, plus gravy and mint sauce. It was wonderful. Their menu can be perused on their home site.
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After a meal like that how did the car start moving again?
ReplyDeleteEr, slowly.
ReplyDelete